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Fiasconaro Chocolate Colomba, artisan baked cake with chocolate chips covered in icing. Fiasconaro chocolate colomba is made with ingredients chosen and selected exclusively from the Sicilian production such as sugar, vanilla, citrus honey, hazelnuts and it is hand-wrapped
Fiasconaro uses natural sourdough leavening, a slow and patient process that offers undoubted benefits, including better protein digestibility and intense aroma, with a special flavour and fragrance.
| SKU | 0015631 |
|---|---|
| Brand | Fiasconaro |
| Ingredienti | Wheat flour, butter, frosting (12%) (sugar, egg whites from fresh eggs, rice flour, armelline flour, modified starch, flavoring, bitter cocoa), sugar, fresh eggs, chocolate chips (10%) (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin, vanilla extract), egg yolk from fresh eggs, natural yeast (contains wheat flour), granulated sugar (3%), hazelnut paste (2%), honey from Sicily, inverted sugar, orange puree (ground orange peel, sugar, concentrated lemon juice), emulsifier: mono and diglycerides of fatty acids, cocoa butter, skim milk powder, salt, natural vanilla flavor. May contain traces of other nuts. Please refer to the nutritional information and ingredient list on the package for any differences. |
| Valori nutrizionali | Average values per 100g: Energy: 1819 kJ / 436 kcal |
| Territorio d'origine | Sicily, Italy |
| Values | Sicilian product |
