Le selezioni P&V Caciotta dello Jato 300g
£24.00
( £24/kg )
One of the typical cheeses of our Sicily is certainly the Caciotta dello Jato, made with milk from Comisana-breed cows.
It has a very delicate flavor that pairs well with creamy pasta dishes, enhances a good pizza, and is also — and above all — excellent enjoyed on its own
Producer
| SKU | 0018659 |
|---|---|
| Brand | P&V choices |
| Ingredienti | Cow’s milk, cultures, salt, rennet. |
| Prezzo al Kg | £24.00 |
