Discover the authentic taste of Rome with Le Eccellenze by Prezzemolo & Vitale. These handmade tortelli feature a rich pasta dough made with fresh eggs. Each bite reveals a luxurious filling of Parmigiano Reggiano PDO, Pecorino Romano, and cured guanciale. Ready in just 2-3 minutes, they bring great quality to your London home.
For a gourmet finish, toss with butter, sage, and crispy guanciale. Pure Italian excellence.
Bring a pan of salted water to the boil. Add the fresh tortelli and cook for 2-3 min. Drain lightly.
Le Eccellenze di Prezzemolo & Vitale contains a special selection of products exclusively Made in Italy and representing some of the best realities of the region.
Take a tour through the sections of our website to find out what we have selected for you in the various categories, or visit us in one of our stores and we will guide you to the discovery of Excellence!
| SKU | 0098806 |
|---|---|
| Brand | Le Eccellenze di P&V |
| Livello Categoria Merceologica | 03100106 |
| Ingredienti | Pasta (40%): Durum wheat semolina, soft wheat flour, eggs 32%, water. If green: with spinach. If red: with beetroot. If black: with vegetable charcoal. Filling (60%): "Panna Veg" 72.8% (water, fully hydrogenated vegetable fat (palm kernel, 28%), soluble vegetable fibre, milk proteins, stabilisers: E420, E460, E339, E466; emulsifiers: E472e, soya lecithin (E322), E472b; salt, flavourings, colouring: beta-carotene (E160a)), Parmigiano Reggiano PDO 10.8% (milk, salt, rennet), Pecorino Romano 7.3% (milk, rennet, salt), pasteurised egg yolk 7.3%, cured guanciale 5%, salt, pepper. May contain traces of mustard, soya, nuts. Please refer to the nutritional information and list of ingredients on the packaging for any differences. |
| Valori nutrizionali | Average values per 100 g of product: Energy: 1135 kJ / 277 kcal |
| Allergeni | PRODUCT CONTAINING GLUTEN, SOYA AND EGGS |
