Giù Giù St. Angelo PGI salami 200g
us
in it
product
Description
Giù Giù S. Angelo PGI is the only Sicilian cured meat with Protected Geographical Indication. It is produced in Sant'Angelo di Brolo, an ancient village near the city of Messina. The ancient recipe contains a mixture of the finest cuts of pork processed with the characteristic pork-butchering technique of 'knife-point' cutting.
Following, the meat is tanned and mixed by hand with sea salt and half-grain black pepper and seasoned for a period ranging from 30 to 90 days.
Our Sicilian cured meats embody authenticity and quality, the perfect combination of knowledge and taste that historically strives for excellence.
More Information
| SKU | 0091049 |
|---|---|
| Brand | Giù Giù |
| Ingredienti | Pork (origin IT), salt, black pepper, preservative: E252. May contain traces of nuts. It does not contain gluten, milk and daury products. Please refer to the nutritional information and ingredient list on the package for any differences. |
| Valori nutrizionali | Average values per 100g: Energy: 1385 kJ / 333 kcal |
| Values | Prepared by us, Because we believe in it, Sicilian product, PGI |
| Without | Lactose, Gluten |
| Prezzo al Kg | £35.00 |
Giù Giù St. Angelo PGI salami 200g