Gluten-Free Gran Tortelli with Porcini Mushrooms 250g
Description
De Angelis Gran Tortelli with Porcini Mushrooms, gluten-free and lactose-free, wrap a filling with the authentic flavour of porcini and button mushrooms in a rough-textured pasta. Made for people with gluten intolerance, this is the fresh pasta that makes you forget the difference: it needs only about 3 minutes in salted boiling water.
More Information
| SKU | 0035762 |
|---|---|
| Brand | De Angelis |
| Ingredienti | Pasta mix [maize starch, maize flour 12.8%**, potato starch, rice flour 3.8%**, lentil flour, vegetable fibres (psyllium, citrus), thickeners: guar gum, xanthan gum], (EGGS)* 15.6%, water, lactose-free ricotta (WHEY, MILK), dehydrated potatoes, button mushrooms 4.5% (Agaricus bisporus), sunflower oil, porcini mushroom cream 3.2% [porcini mushrooms 85% (Boletus edulis and related group), sunflower oil, natural flavourings, garlic, salt], Grana Padano PDO*** (MILK, salt, rennet, preservative: lysozyme from (EGG)), vegetable fibre (bamboo), red wine, parsley, salt, natural flavouring, garlic. May contain traces of (SOYA) and (MUSTARD). *Barn eggs. **Percentages expressed on the finished product. ***Naturally lactose-free. |
| Valori nutrizionali | Average values per 100 g of product: Energy: 982 kJ / 234 kcal |
| Allergeni | Contains EGGS, MILK. May contain traces of SOYA, MUSTARD. |
| Without | Lactose, Gluten |
Gluten-Free Gran Tortelli with Porcini Mushrooms 250g