Under the brand of Le Eccellenze, Prezzemolo & Vitale gives a place of honor within the products it selects for you.

La Pinsa Romana is considered the ancestor of pizza. With its highly hydrated dough, and the combination of fragrant crust and soft interior, it can be seasoned with the most disparate ingredients.

Since the Pinsa is more dietetic than the classic pizza, can we suggest you season it with bresaola, rocket and parmesan flakes?