£6.80

Details

Indulge in the sophisticated simplicity of our handmade Cacio e Pepe tortelli. Crafted by Le Eccellenze di Prezzemolo & Vitale , these delicate pasta parcels feature a rich egg dough filled with creamy ricotta and sharp Pecorino Romano. Ready in just 2-3 minutes, they offer a true taste of Italy in the heart of London.

Best served with a touch of black pepper or a classic amatriciana sauce. Gourmet quality, delivered.

Bring a pan of salted water to the boil. Add the fresh tortelli and cook for 2-3 min. Drain lightly.

More Information

More Information
SKU 0098807
Brand Le Eccellenze di P&V
Livello Categoria Merceologica 03100106
Ingredienti

Pasta (40%): Durum wheat semolina, soft wheat flour, eggs 33%, water. If green: with spinach. If red: with beetroot. If black: with vegetable charcoal.

Filling (60%): Cow's milk ricotta 44.7% (pasteurised cow's milk whey, pasteurised cow's milk, salt, acidity regulators: citric acid, lactic acid), Pecorino Romano 8.9% (milk, rennet, salt), salt, pepper.

May contain traces of mustard, soya, nuts.

Please refer to the nutritional information and list of ingredients on the packaging for any differences.
Valori nutrizionali

Average values per 100 g of product:

Energy: 969 kJ / 231 kcal
Fat: 8.5 g
of which saturated: 3.7 g
Carbohydrates: 27 g
of which sugars: 1.1 g
Fibre: 1.1 g
Protein: 11 g
Salt: 0.55 g
Allergeni

PRODUCT CONTAINING GLUTEN, SOYA AND EGGS
Prezzo al Kg £0.00
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