Pasta with sardines and wild fennel is one of the cornerstones of Sicilian cuisine — a magical union between sea and land that creates a truly unique flavor.
With Giù Giù's Sardine and Wild Fennel Sauce, in its red version with tomato, we wanted to pay tribute to the culinary tradition of Agrigento. Just open our 300g jar, heat it to release all its aroma, and prepare a truly special first course.
Top it off with some pan-toasted breadcrumbs for an extra touch of delicious crunch.
| SKU | 0066153 |
|---|---|
| Brand | Giù Giù |
| Ean | 77778178 |
| Ingredienti | Tomato 55%, wild fennel 21%, sardine fillets 14%, onion, extra virgin olive oil 2%, raisins, pine nuts, anchovy fillets, sugar, salt, pepper. Origin of tomato: Italy. May contain traces of: milk, celery, nuts, crustacean, shellfish and fish. Please refer to the nutritional information and ingredient list on the package for any differences. |
| Valori nutrizionali | Average values per 100 g of product: Energy: 49 kcal |
| Territorio d'origine | Sicily, Italy |
| Values | Because we believe in it, Sicilian product |
| Prezzo al Kg | £0.00 |