Alce Nero Ciokocrem is a delicious cocoa and hazelnut spread, which is made without palm oil, like all Alce Nero products. The cocoa and sugar used for our Ciokocrem are Fairtrade certified and come from small farmers in Latin America.
From selected roots of the Sibari plain, according to a recipe of the Amarelli tradition and with an innovative extraction method, which enhances the organoleptic properties of liquorice, BLACK LABEL is born.
Modica Chocolate has an intense black color with precious brown reflections. Rustic and almost rough, this precious confectionery product includes granular sugar, which give it an intense taste and a particular brilliance. Its semicold-processing does not include the couching process, allowing to preserve the organoleptic properties and to full taste
One of the most appreciated chocolates, known and loved all over the world. Milk chocolates filled with a whole hazelnut and a blend of milk chocolate and ground hazelnut. Each Baci chocolate is individually wrapped in silver and blue foil with a “love note” inside each wrapper.