A Cherry Tomato Sauce ready to eat, characterized by a sweet taste, born from the happy meeting among cherry tomatoes, and such genuine ingredients as basil, extra virgin olive oil, and celery. It is packaged in the traditional beer bottle dark glass, which reminds the tomato sauce processed and bottled
The Agromonte Datterino is an amazing Italian datterino pasta sauce that gives you the real taste of Italy having been made from Italian grown datterinos. These datterinos have been carefully grown through natural techniques. They are then harvested during the summer when ripe and bursting with flavor and processed using
The organic ready cherry tomato sauce is made with cherry tomatoes grown using a certified organic method, respecting the rules of man and those of nature. The cherry tomatoes are collected by hand and processed, in summer, using traditional, simple and authentic procedures. The sauce is seasoned with celery, carrot,
Alce Nero red pesto is made using the best raw ingredients combined with extra-virgin olive oil and Parmigiano Reggiano. Made using only Italian tomatoes, it features a unique flavour. Try it with pasta or for making delectable canap̩s.
A delicious and unique blend of the warm Sicilian sun, fresh basil and red cherry tomatoes. This tomato sauce is from Pachino, the famous tomato growing region in Sicily. The recipe is simple and authentic and captures the great taste of real sun-ripened tomatoes and fresh basil. Now you can
Delicious, sweet, creamy, it enhances the fresh and intense flavour of a just picked tomato. Perfect as it is, it can be used for small appetisers or as an exclusive finger food ingredient.
The best and sweetest Tuscan organic Datterini tomatoes are selected to obtain this special passata caracterized by a unique creamy and delicate consistency.
After an accurate selection only the best Tuscan tomatoes are sieved into a large mesh sifter, in order to obtain a product characterized by the best density. This allows to obtain a special, extremely sweet passata, with a bright red colour, particularly suitable also to flavour rough pastas.
A thick and velvet-like puree, characterized by a bright red colour, a taste of fresh tomato and an intense sweetness. It is the ideal ingredient for all recipes requiring a very short time of preparation and a really genuine ingredient that is suitable for enhancing even the simplest dishes.
Only the healthiest, ripest and sweetest tomatoes are selected in order to obtain this deep red double concentrated tomato paste, with an intense flavour. The ideal product to enrich any recipe, even the most structured second dish.
Rinascita Siccagno Tomato Puree is made with organic local tomatoes only, hand-picked and manufactured with no other ingredients added. The highest quality tomatoes are carefully selected, tasty and rich in nutrients. Siccagno tomato puree is the ideal sauce for pasta as well for many more recipes.
The concentrated tomato paste (called “Astrattu”) is the main product of the Sicilian gastronomic tradition and is obtained from the dried tomato sauce through an ancient process. Excellent with vegetable soups and stewed meat, allowing to halve the addition of salt as rich in sodium chloride.
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