The savory flavor of Sicilian olives meets the sweetness of fresh almonds. Enjoy this delicious spread with croutons, fish and meat dishes, or as salad topping. No preservatives, additives and dyes.
The freshness of a pesto as if it were just made. With only three key ingredients used, this recipe provide a unique homemade effect, mixing fried zucchini wtih sweet tomato and the crunch of Sicilian pistachios.
The delightful richness of sundried tomato and almond combined with capers and Sicilian Nocellara del Belice green olives. This pesto is a perfect partner for nutty whole-wheat pasta or grilled chicken. Simple and utterly delicious!
The fresh and fragrant Italian basil is the star of this classic recipe. A ready to eat pesto, ideal for croutons or pasta. No preservatives, additives and dyes.
The warm sun of Sicily and the inebriating scent of fresh basil enclosed in this organic ready to eat sauce, prepared according to ancient Sicilian recipes. No preservatives, additives and dyes.
The warm sun of Sicily and the inebriating scent of fresh basil enclosed in this organic ready to eat sauce, prepared according to ancient Sicilian recipes. No preservatives, additives and dyes.
The true flavor and scent of Mediterranean fish as if it were freshly caught. The Squid Ink sauce is perfect for fanciful pasta and rice dishes, something very new and different, prepared with expertly combined ingredients. Ideal for more refined palates. No preservatives, additives and dyes.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok