The Buitoni gluten free puff pastry, is the ideal solution for those who want to maintain a gluten-free diet, combining peace of mind with pure pleasure!
From a small family bakery to an international company. Today Corsini produces over 140 kinds of sweets and biscuits. Over 70% of them are bound to our Tuscan tradition. Many of their recipes are original, true family secrets.
Thanks to the Lenta Lavorazione method and the care taken by our pasta makers, Rummo pasta is now certified for holding its shape when cooked and for the quality of the flours used. How was that possible?
Thanks to the Lenta Lavorazione method and the care taken by our pasta makers, Rummo pasta is now certified for holding its shape when cooked and for the quality of the flours used. How was that possible?
Thanks to the Lenta Lavorazione method and the care taken by our pasta makers, Rummo pasta is now certified for holding its shape when cooked and for the quality of the flours used. How was that possible?
Thanks to the Lenta Lavorazione method and the care taken by our pasta makers, Rummo pasta is now certified for holding its shape when cooked and for the quality of the flours used. How was that possible?
Thanks to the Lenta Lavorazione method and the care taken by our pasta makers, Rummo pasta is now certified for holding its shape when cooked and for the quality of the flours used. How was that possible?
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