Grape variety: Grillo. Ageing: in tanks. Tasting notes: fresh bouquet with notes of tropical fruit combined with scents of wildflowers. A soft palate, the fruity notes return combined with pleasant freshness. Pairing suggestions: It matches perfectly with gourmet panini, vegetarian dishes, seafood starters.
Grape variety: Ansonica, Catarratto, Chardonnay, Sauvignon Blanc e Viognier. Ageing: in stainless steel. Tasting notes: notes of white peach combined with a citrus note of grapefruit, revealing delicate floral sensations and hints of aromatic herbs. The palate is enlivened by a fresh savory streak. Pairing Suggestions: Perfect when paired with
Grape variety: Trebbiano 100%. Tasting notes: fruity and floral with aromas of medlar, peach and orange blossom. Full-bodied, quite well-balanced, intense and persistent. Pairing suggestions: Excellent with fish, light first courses and typical Japanese cooking.
Grape variety: Grillo. Ageing: on the lees. Tasting notes: Clear yellow colour with green reflections; on the nose the primary varietal aromas of citrus, white peach and tropical fruit. Fresh and smooth on the palate. Pairing suggestions: As a fresh aperitif; ideal with fried vegetables and fish, pasta with sea
Grape variety: Pinot Blanc. Tasting notes: Fruity aroma reminiscent of apple and pear. Pairing suggestions: Flexible wine for meals and relaxing on the terrace; delicious with Mediterranean antipasti, fish, white meat, pasta and pizza. It also pairs nicely with mild cheeses and, for example, Profesen with a filling of Topfen
Grape variety: Inzolia, Grecanico, Catarratto and Chardonnay. Ageing: 3 months in stainless steel tanks. Tasting notes: Fruity notes of apple, pear and peach. Pairing Suggestions: Fish dishes, Sushi and Sashimi
Grape variety: Grillo. Ageing: Stainless steel on lees for 4 months. Tasting notes: Citrus, fruity and floral notes. Pairing suggestions: fish and seafood dishes.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok
- Follow us