From a small family bakery to an international company. Today Corsini produces over 140 kinds of sweets and biscuits. Over 70% of them are bound to our Tuscan tradition. Many of their recipes are original, true family secrets.
From a small family bakery to an international company. Today Corsini produces over 140 kinds of sweets and biscuits. Over 70% of them are bound to our Tuscan tradition. Many of their recipes are original, true family secrets.
From a small family bakery to an international company. Today Corsini produces over 140 kinds of sweets and biscuits. Over 70% of them are bound to our Tuscan tradition. Many of their recipes are original, true family secrets.
The Toasted Rusks are prepared with noble and natural ingredients such as butter, fresh eggs and honey. The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique. The secret rusk recipe is unaltered and the processing time respects natural leavening.
The Whole wheat Rusks combine all the goodness of Gentilini rusks to the precious and beneficial properties of their fibre. The golden colour, the thickness of each rusk, the wonderful fragrance, the crispness and the crunchiness, make them simply unique. The secret rusk recipe is unaltered and the processing time
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